, Slovak University of Agriculture in Nitra, Faculty of Biotechnology and Food Sciences, Department of Microbiology, Tr. A. Hlinku 2, 949 76 Nitra, Slovakia
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Archives of Biological Sciences Vol. 69 No. 3 (2017) - Articles
Isolation, antimicrobial activity of myxobacterial crude extracts and identification of the most potent strains
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