NIKPOUR-RASHIDABAD, N.; TAVASOLEE, A.; TORABIAN, S.; FARHANGI-ABRIZ, S. The effect of biochar on the physiological, morphological and anatomical characteristics of mung bean roots after exposure to salt stress. Archives of Biological Sciences, [S. l.], v. 71, n. 2, p. 321–327, 2019. Disponível em: https://www.serbiosoc.org.rs/arch/index.php/abs/article/view/3491. Acesso em: 23 may. 2024.