Yan J, Cai Z- xiang, Shen Z- jun, Ma R- juan, Yu M- liang. Proanthocyanidin monomers and cyanidin 3-o-glucoside accumulation in blood-flesh peach (Prunus persica (l.) Batsch) fruit. Arch Biol Sci [Internet]. 2017Oct.18 [cited 2024Apr.20];69(4):611-7. Available from: https://www.serbiosoc.org.rs/arch/index.php/abs/article/view/1311