1.
Nikpour-Rashidabad N, Tavasolee A, Torabian S, Farhangi-Abriz S. The effect of biochar on the physiological, morphological and anatomical characteristics of mung bean roots after exposure to salt stress. Arch Biol Sci [Internet]. 2019Jun.4 [cited 2024Mar.28];71(2):321-7. Available from: https://www.serbiosoc.org.rs/arch/index.php/abs/article/view/3491